Red Hots Candy
Red Hots are a type of hard candy known for their spicy cinnamon flavor. They were first introduced in the late 1930s by the Ferrara Candy Company, a confectionery manufacturer based in the United States.
Originally marketed as "Cinnamon Imperials," Red Hots gained popularity for their intense cinnamon taste and vibrant red color. The candy's name, Red Hots, was later adopted to reflect its fiery sensation and appearance.
Over the years, Ferrara Candy Company has continued to produce and distribute Red Hots, expanding their availability to various markets. In addition to their original form, Red Hots have been used to create other cinnamon-flavored products, such as cinnamon-flavored chewing gum and beverages.
Red Hots are made using a traditional hard candy-making process, which involves heating sugar, corn syrup, and water to form a syrup. Once the syrup reaches the desired temperature, cinnamon flavoring and coloring are added, and the mixture is poured into molds to cool and harden. The result is a small, shiny, and intensely flavored candy that provides a satisfying burst of heat with each bite.
The popularity of Red Hots can be attributed to their unique flavor profile and versatility. They can be enjoyed as a standalone treat or used as an ingredient in various recipes, such as holiday bark, cookies, and even cocktails. Red Hots have also become popular for those who enjoy spicy and bold flavors, offering a unique twist on traditional hard candy.
In addition to their original cinnamon flavor, Red Hots have been available in other variations, such as Atomic Fireballs and Big Red Hots. These variations offer different levels of heat and intensity, catering to a wide range of preferences and tastes.
Red Hots have remained a favorite among candy enthusiasts for their distinct taste and nostalgic appeal. Their enduring popularity is a testament to the quality and craftsmanship of Ferrara Candy Company and the appeal of a bold and spicy flavor in the world of confectionery.